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Pasta (traditional)

Pasta all'uovo (egg pasta)

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Pasta per Zuppa

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Lasagne

Organic Pasta
Fusilli with vegetables and Gorgonzola
The sunny vegetables make the Grand’Italia pasta vegetariane irresistible.
Freshly roasted chestnuts in autumn
Italy would not be the same without chestnuts in the autumn. They are used in many different ways in... >>>
Macaroni with tomato and tuna sauce
Macaroni with tuna, nice and quick.